Kahlua is made with only the finest 100% Arabica coffee beans grown in the mountains of Veracruz, Mexico. The climate and remote conditions there produce a delicious, light-bodied coffee bean. These beans, along with sugar cane rum, and notes of vanilla and caramel, are the essence of Kahluas distinctive flavor.Kahlua is made with only the finest 100% Arabica coffee beans grown in the mountains of Veracruz, Mexico. The climate and remote conditions there produce a delicious, light-bodied coffee bean. These beans, along with sugar cane rum, and notes of vanilla and caramel, are the essence of Kahluas distinctive flavor.Kahlua is made with only the finest 100% Arabica coffee beans grown in the mountains of Veracruz, Mexico. The climate and remote conditions there produce a delicious, light-bodied coffee bean. These beans, along with sugar cane rum, and notes of vanilla and caramel, are the essence of Kahluas distinctive flavor.Originating in Veracruz, Mexico in 1936, Kahlua has become the number one selling rum and coffee liqueur in the world. Relying on two of the regions finest ingredients-sugarcane and 100 percent Arabica coffee-the resulting flavor is as rich and distinct as the vibrant, multicultural region from which it comes.