Nikka operates two Coffey stills (named after its inventor Aeneas Coffey) within the Miyagikyo distillery for the elaboration of its grain whiskies. Imported from Scotland in 1963, these old stills yield a distillate with more flavor and depth than modern column stills, imparting a distinct character that defines the house blends. This unique bottling showcases the innovative spirit of Nikka.
International Spirits Challenge 2015 Gold Medal winner