A commanding, mature liquor, the Añejo is rested for anywhere between 12 months and 3 years in virgin white oak "medium toast" barrels that come from the Ozarks in Missouri. Siembra Valles's Añejo is an elegant and robust spirit featuring a subtle yet complex flavor profile with notes of cinnamon, tobacco, raspberries, black olives, vanilla, coconut and butterscotch among many others. The spirit offers a prolonged finish, and is best enjoyed neat in a large snifter.